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University of Florida
Food and Interviews
During my time in Morocco, I came to appreciate eating with friends every lunch and dinner. During two of these dinners, I struck up conversations with an owner and traveler, coming to see a different perspective on the cities of Morocco and Moroccan life.
A blog I wrote for "The Global Gator" about my time studying abroad
Moroccan hospitality is extremely different from American hospitality, which will take time for any traveler to understand. Through my reflections, I came to appreciate the differences, and eventually, love their method of hospitality.
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